Ingredients

¼ cup butter

½ cup onion, chopped

¼ cup flour

2½ cups milk

3½ cups cheddar cheese, shredded

2 oz cream cheese

1 tsp salt

½ tsp pepper

1 tsp paprika

¼ tsp garlic powder

2 cups broccoli florets, chopped

3 cups cooked rice

3 cups cooked chicken, chopped

1 cup crushed Ritz crackers

Preparation

Step 1

Melt the butter in a large pot over medium heat. Cook the onions until translucent, then add the flour and mix well.

Step 2

Add the milk to the pot and whisk until thickened. Add the cheddar cheese, cream cheese, and seasonings. Mix well.

Step 3

Add the broccoli, chicken, and rice. Mix well and pour into a 9” x 13” baking dish. Top with the crushed crackers and bake at 375-degrees for 20 minutes. Serve hot.

Chicken Casserole