Preparation

Step 1

Cut beef into 1” cubes, and add to an oven-safe dish with a lid.

Step 2

Mix together the soups and wine, and pour over the beef.

Step 3

Bake in a preheated 350-degree oven for at least 2 hours.

Tips

Good served over mashed potatoes, noodles (e.g., egg), or rice.