Ingredients

1 cup butter or margarine, melted

3¾ cups graham cracker crumbs

¾ cup sugar

2 packages of cream cheese (8 oz each)

14 oz can condensed milk

3 eggs

¼ cup lemon juice

16 oz sour cream

Preparation

Step 1

Preheat the oven to 300-degrees.

Step 2

Combine the butter/margarine, graham cracker crumbs, and sugar. Press this mixture firmly into the bottom of a jelly roll pan.

Step 3

In a large mixing bowl, beat the cheese until fluffy. Gradually beat in the condensed milk until smooth.

Step 4

Add the eggs and lemon juice and mix well. Pour mixture into the prepared pan and bake in the preheated oven until set. Cool and chill thoroughly.

Step 5

Spread sour cream over the top, cut into squares, and serve immediately.

Cathy Z’s Cheesecake Squares