Ingredients
½ cup butter or margarine
1½ cups graham cracker crumbs
1 can sweetened condensed milk
6 oz semi-sweet chocolate chips
3½ oz can flaked coconut
1 cup chopped nuts
Preparation
Step 1
Melt the butter in a 13x9 inch baking pan. Remove from heat.
Step 2
Sprinkle graham cracker crumbs over the butter. Pour condensed milk evenly over the crumbs. Top with chocolate chips, coconut, and nuts; press down gently.
Step 3
Bake at 350-degrees for 25 minutes or until golden brown. Cool. Cut into 3x1½-inch bars.